Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chinese sweet potato soup ~ dessert 番薯糖水. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chinese Sweet Potato Soup ~ Dessert 番薯糖水 is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook chinese sweet potato soup ~ dessert 番薯糖水 using 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
- Prepare Sweet potatoes
- Prepare Chinese brown sliced sugar
- Prepare Ginger
Steps to make Chinese Sweet Potato Soup ~ Dessert 番薯糖水:
- Main ingredients
- 6 sweet potatoes, peel then cut in chunks. If you arent cooking yet, soak in water or it will turn black.
- Peel the ginger, cut in slice and throw into a pot of water. I love alot of ginger, which will give u a hot spicy taste.
- High heat and boil those ginger!
- Drain those sweet potatoes and throw them in with the ginger water.
- When the water starts boiling again add in the brown sugar. from 1/2 to 1 slice depends on your preferred sweetness.
- Cover lid and boil for 20 mins until potato is soft. Taste the ginger water, should have this spicy ginger taste and sweetness. Add in hot water/brown sugar if needed.
- Served hot! Done!
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