CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES
CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, crockpot tuscan garlic chicken with spinach and sun-dried tomatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES is something which I have loved my entire life. They’re fine and they look wonderful.

C rock-Pot Tuscan Garlic Chicken Recipe - Packed with flavors and so easy to prep! This crockpot chicken recipe makes an easy keto & low carb dinner the family will love. Loaded with fresh garlic, spinach, and sun-dried tomatoes and drenched in a creamy parmesan sauce, the dish develops a wonderful aroma when slow cooking with chicken in the crockpot.

To begin with this recipe, we must first prepare a few ingredients. You can have crockpot tuscan garlic chicken with spinach and sun-dried tomatoes using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES:
  1. Prepare 6 – 8 skinless, bone-in chicken thighs
  2. Prepare 1 tablespoon olive oil or butter
  3. Get 6 cloves garlic, minced
  4. Make ready 1 cup heavy cream
  5. Get 1/3 cup (80 ml) chicken broth
  6. Prepare 3/4 cup grated parmesan cheese
  7. Take 1 tablespoon Italian seasoning
  8. Take 1 teaspoon crushed red chili pepper flakes, optional
  9. Get Sea salt and fresh cracked black pepper
  10. Prepare 1/2 cup Sun-dried tomatoes (chopped)
  11. Prepare 2 cup Spinach (chopped, packed
  12. Take 8 fresh asparagus (optional)

But it was just big enough for four chicken thighs to bubble away in the creamy sauce. On a January day, I was warmed by both this hearty chicken dish and by memories of the Tuscan countryside. Heat oil or butter in medium sauce pan over medium heat. Add garlic and saute for about a minute, until fragrant.

Instructions to make CROCKPOT TUSCAN GARLIC CHICKEN WITH SPINACH AND SUN-DRIED TOMATOES:
  1. To prepare your crockpot recipe: heat oil or butter in a medium saucepan over medium heat. Add garlic and saute for about a minute, until fragrant.
  2. Add the cream and chicken broth. Bring to a gentle simmer, then set heat to low and simmer for about 10 minutes. The sauce should thicken enough to coat the back of a spoon.
  3. Meanwhile, place the chicken thighs at the bottom of your CrockPot. Season chicken thighs lightly with Italian seasoning, crushed red chili pepper flakes, sea salt, and black pepper. Top chicken thighs with sun-dried tomatoes (be sure to paper towel the oil from the tomato’s, otherwise it makes it on the oily side). Add spinach and asparagus.
  4. When the cream sauce is ready, lower the heat and whisk in the Parmesan cheese, little by little until smooth. Adjust seasoning for the cream sauce if needed.
  5. Pour the cream sauce evenly over the chicken thighs in the CrockPot. Try to get as much sauce as possible on top of the chicken thighs and less on the bottom
  6. Cook your crockpot Tuscan Garlic Chicken for 3-4 hours on HIGH or 6-8 hours on LOW.
  7. Serve your CrockPot Tuscan Chicken over zucchini noodles, cauliflower rice, rice, couscous, or pasta for non-Keto. This crockpot recipe is Keto and low-carb diet-friendly. Eat up and enjoy!

Add the cream and chicken broth. Bring to a gentle simmer, then set heat to low. CrockPot Recipe - Succulent CrockPot chicken cooked in Spinach, garlic, sun-Dried Tomatoes, cream and parmesan cheese. so easy to prep! When you're ready to serve the Tuscan garlic chicken, transfer it to plates and top with the spinach, sun-dried tomatoes, and more liquid from Crock Pot Tuscan Chicken has the perfect combo of EASY + VEGGIE PACKED + DELICIOUS! I don't know about you, but one thing we nearly always have in the freezer, or can easily pick up from the store, is a few chicken breasts.

So that’s going to wrap this up for this special food crockpot tuscan garlic chicken with spinach and sun-dried tomatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!