Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egg potato croquettes #ramadan_ki_taiyyari. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Egg Potato Croquettes #Ramadan_ki_taiyyari is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Egg Potato Croquettes #Ramadan_ki_taiyyari is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have egg potato croquettes #ramadan_ki_taiyyari using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Prepare 5 Potato boiled mash
- Prepare 2 Onion sliced golden brown
- Make ready 4 egg 3 (egg boil cuted)
- Get 1 1/2 tsp Roasted Zeera powder
- Take 1 tsp Salt
- Get 1/2 tsp Chat masala
- Get 1 tsp Black pepper
- Get 1 cup Broast crumbs
- Take Oil as required
Steps to make Egg Potato Croquettes #Ramadan_ki_taiyyari:
- Tamam ingredients ko mash potato me mix karen. mid me boil egg rakh k shape den.
- Crumbs se coat karen.
- Aur light oil me isay fry karen
- Now its ready for serve..
So that is going to wrap this up with this special food egg potato croquettes #ramadan_ki_taiyyari recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
