Potato Tawa Toast
Potato Tawa Toast

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, potato tawa toast. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Potato Tawa Toast is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Potato Tawa Toast is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have potato tawa toast using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Potato Tawa Toast:
  1. Get 4 Brown Bread slices
  2. Prepare 2 Boiled Potatoes
  3. Make ready 1 Capsicum
  4. Prepare 50 gms Paneer
  5. Take 1 Onion
  6. Take 1 Green Chilli
  7. Get 1 piece Garlic pods
  8. Prepare 1 tbspn Mayonnaise
  9. Prepare 1/2 tsp Tomato Sauce
  10. Prepare 1 tsp Black Pepper
  11. Prepare as per taste Salt
  12. Take 1 tsp Red chilli powder
  13. Make ready for slurry : Maida paste to stick the breads
  14. Take 1 tbspn Butter
Steps to make Potato Tawa Toast:
  1. Take boiled potatoes mash it mix all ingredients except bread. Mix well.
  2. Take Bread roll one by one cut in a round or any other shape. Put potato mix on Bread and spread maida ghol around on the bread. Cover with one bread and stick both bread.
  3. Spread butter both side of bread.Take non- stick tawa heat it put bread on it on low flame till then brown both sides.
  4. Light and healthy Tawa potato toast is ready to eat. Take with Tomato sauce or mint sauce.

So that is going to wrap this up for this exceptional food potato tawa toast recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!