Moti Pulao
Moti Pulao

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, moti pulao. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Moti Pulao is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Moti Pulao is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have moti pulao using 40 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Moti Pulao:
  1. Prepare Stock ke liye
  2. Make ready Gody wali hadiyan half kg
  3. Make ready 1 Onion
  4. Get 1 garlic
  5. Prepare Ginger 1 inch piece
  6. Make ready bay leaves 1
  7. Get 10-12 Black pepper corns
  8. Make ready 4 Black cardimom
  9. Take 1 tsp coriander
  10. Make ready Cumin half tspn
  11. Make ready 1 tsp Sonf
  12. Get 1 tsp Salt
  13. Prepare 10 cups water
  14. Prepare For meatballs
  15. Get Beefmince half kg
  16. Get gingr garlic paste 1 tbl spn
  17. Prepare red chilli powder half tspn
  18. Take Turmeric powder 1/4 teaspoon
  19. Take salt half tsp
  20. Take cumin roasted and grounded 1 t spn
  21. Take gram masla powder 1 t spn
  22. Prepare Crushed green chilies 1 tbl spn
  23. Make ready fresh corriandr half cup
  24. Get for pulao
  25. Take 1/2 cup Oil
  26. Prepare chopped onion 1 medium
  27. Take gingr garlic paste 1 tabl spn
  28. Take 1-2 pieces Dar cheeni
  29. Take Cumin seeds half t spn
  30. Make ready 2-3 Black cardamom
  31. Get Black pepper corns half t spn
  32. Take 1 fried onions
  33. Get Cloves 5 to 6
  34. Take 1 cup Beaten yoghurt
  35. Prepare Rice. 3 cups soaked
  36. Take 5 cups stock
  37. Make ready 1 cup water if required
  38. Get salt 1 tsp or as per taste
  39. Take 3-4 Green chilies
  40. Prepare 3-4 silver paper
Steps to make Moti Pulao:
  1. 1 pan me hafiyan dal kar 10 cup pani or sary masaly dal kar yakhni ba lein 1 sy 2 ghnta kow flame py or chaan ke rakh lein
  2. Chopper me qeema or sary ajza dal kar achi trah chop karein
  3. Teaspoon ki mdad sy 60 small size kofty bana lein or 3 tbl spoon oil me golden fry kar ke alug rakh lein
  4. Pan me Oil gram karein piaz fry karein colour change ho jaye to gingr garlic paste dal dein
  5. Sary ajza dal kar achy sy bhun lein
  6. Dahi dal dein or mzid bhun lein
  7. Yakhni dal dein or namk ke sath e 4 green chilli add karein
  8. Yakhni dry ho jaye to dum py rakh dein 5 minute
  9. Ab kofty or fried onion dal kar mzid 5 minute dum dein
  10. Dish out karein or kch kofty silver paper sy garnish kar lein

So that is going to wrap this up with this special food moti pulao recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!