Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, crispy chicken wraps. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple ingredients, great flavors to please everybody and an unforgettable taste. Explore one of our recipes to try tonight! Dip chicken breasts in egg until coated, drip off excess, and dip in panko mixture.
Crispy Chicken Wraps is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Crispy Chicken Wraps is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have crispy chicken wraps using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Chicken Wraps:
- Make ready crispy coating
- Get 2 tsp paprika
- Make ready 1 tsp ground cumin
- Get 1/2 tsp cayenne pepper
- Get 1/2 tsp ground coriander
- Take 1 tsp garlic granules
- Take 1 tsp mild chili powder
- Make ready 80 grams breadcrumbs
- Take other ingredients
- Take 2 tbsp vegetable oil
- Make ready 1 handful of mixed leaves (spinach, rocket, watercress)
- Take 4 corn tortilla wraps
- Prepare 2 chicken breasts, cut into long thin strips
- Make ready 1 yellow pepper, cut into thin strips
- Take 1 red pepper, cut into thin strips
- Make ready 70 grams mild cheese, cut into equal sized strips
- Take other items needed
- Make ready 1 strong medium to large food bag
- Prepare 1 tin foil
Drizzle with wing sauce; toss to coat. Fold bottom of tortilla over filling; fold both sides to close. Serve immediately with salad dressing if desired. The best thing about making a crispy chicken wrap is how easy it is to make and how easy it is to modify it to your preference.
Instructions to make Crispy Chicken Wraps:
- Preheat oven to 220°c / 200°c fan.
- Mix all the spices together and then mix with the breadcrumbs.
- Place the chicken in the food bag and add the oil and the coating mixture. Tie a knot in the bag to ensure completely sealed and shake until chicken is well coated.
- Play the chicken strips onto a baking tray and cook in the oven for 18-20mins, or until cooked.
- On the tortilla wraps, lay the mixed leaves, peppers and cheese. Once the chicken is done, reduce the heat to 200°c / 180°c fan, and lay the chicken strips onto the wraps.
- Roll up the wraps and then cover with tin foil. Place in the oven for 10mins. (leave longer for a crispier wrap)
I love using a flour tortilla and putting the following ingredients in it: lettuce, cooked, sliced crispy chicken, avocado slices, tomatoes, cheese and honey mustard dipping sauce/dressing. For the chicken- Crispy Chicken Wraps. This simple recipe shows you how to make your own delicious crispy chicken wraps at home. These wraps are absolutely delicious and I bet that you will want to make them more than once! This is another take-away food you can easily make at home for a fraction of the price and with a tastier result.
So that is going to wrap this up for this exceptional food crispy chicken wraps recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!