Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, bacon ranch nuef-cheddar potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Bacon Ranch Nuef-Cheddar Potatoes is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Bacon Ranch Nuef-Cheddar Potatoes is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon ranch nuef-cheddar potatoes using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Ranch Nuef-Cheddar Potatoes:
- Make ready Softened "Neufchatel" Cream Cheese
- Make ready RANCH SOUR CREAM I used 'Hidden Valley Dips'
- Make ready Half & Half
- Prepare onion, chopped
- Prepare crumbled bacon cooked chewy
- Take Galic, minced
- Make ready water
- Prepare Cheddar Cheese
- Make ready Potatoes (any kind: sliced, hash ect.)
- Make ready Olive Oil
- Get salt & pepper (I use season salt)
Steps to make Bacon Ranch Nuef-Cheddar Potatoes:
- Preheat oven to 375° This is the quick and easy way.
- Combine all ingredients in mixing bowl (except potatoes). Mix well. Then gradually add potatoes mixing as you go.
- Before and after adding potato mixture to pan, drizzle pan with olive oil, then over mixture. Your ready for the oven. Bake for 30-35 minutes or until potatoes are tender.
So that is going to wrap it up for this special food bacon ranch nuef-cheddar potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
