Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cheezy stuffed chole kulcha. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This whole wheat stuffed kulcha is a perfect combo with Chole curry at home. Its good for health since it does not have maida in it and really tastes up your boring traditional rotis. Amritsari Stuffed Kulcha recipe is very famous in North India. But the Best Kulchas are made in Amritsar.
Cheezy stuffed chole kulcha is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cheezy stuffed chole kulcha is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheezy stuffed chole kulcha using 27 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheezy stuffed chole kulcha:
- Make ready 1 cup white chickpeas
- Prepare 1/2 cup grated processed cheese
- Take 1 medium size chopped onion
- Prepare 1/4 cup tomatoe puree
- Get 1 chopped tomatoe
- Prepare 1 1/2 tsp oil
- Get 1/2 tsp chopped ginger
- Get 1/2 tsp chopped garlic
- Prepare 1 tbsp chopped coriander
- Get 2-3 Green cardamom
- Take 1 Black cardamom
- Prepare 2 Bay leaf
- Prepare 3-4 Cloves
- Prepare 3-4 black pepper corn
- Get 1 javitri
- Prepare 1 inch Cinnamon stick
- Make ready 1/4 tsp red chilli powder
- Get To taste Salt
- Take 1/4 tsp kitchen king masala
- Prepare 1/4 tsp garam masala
- Make ready 1 tsp chilli masala
- Make ready 1/4 tsp coriander powder
- Prepare 200 gm Wheat flour
- Prepare 25 gm maida
- Get 25 gm Semolina
- Make ready 2 whole red chilli
- Make ready 1/4 tbsp jeera
The recipe to make the Kulcha is still not available with us and we are in the. Kulcha Is often served with Punjabi chole or with amritsari chole. It can also be had warm with some tea or coffee. Kulcha Can be made plain or stuffed. you can also stuff them with potato filling.
Steps to make Cheezy stuffed chole kulcha:
- Boil the chickpeas.
- Heat 1 tbsp oil in a pan. Put all the whole spices in the pan and saute it.
- Put ginger, garlic, green chilli, onion and fry it until they are brown.
- Put all the grinded spices, tomatoe puree, chopped tomatoes, some water and let it cook for 2-3 minutes.
- Put all the boiled chickpeas and let it cook till the texture is thick. Add coriander and cheese to it.
- Mix aata, suji, maida, 1/2 tbsp oil and prepare a dough.
- Make big and thick rotis and give it the shape of a plate by pressing it's corners.
- Stuff the roti with chickpeas. Put water to the corners of another roti and stick to the previous one by pressing the corners.
- Now cook it in the tandoor.
It can also be had warm with some tea or coffee. Kulcha Can be made plain or stuffed. you can also stuff them with potato filling. You can make different variations of kulcha like onion, paneer or. Super delicious, garlicky and cheesy kulcha recipe which taste so yummy hot. You can enjoy with some pickle and yogurt.
So that’s going to wrap this up for this special food cheezy stuffed chole kulcha recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
