Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, potato ladoo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Potato Ladoo is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Potato Ladoo is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook potato ladoo using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato Ladoo:
- Get 2 Boiled potatoes
- Take 1 cup dessicated coconut
- Get 1 cup brown sugar
- Get 1/4 cup Dry nuts
- Make ready 2-3 tbsp Homemade cottage cheese
- Prepare 1/2 tsp Cardamom powder
- Prepare 1 pinch Nutmeg powder
- Take 2-3 tbsp Desi ghee
- Get 1/4 Cup Khoya
Steps to make Potato Ladoo:
- First Heat a KadHai add dry nuts and roast it then transfer it to a mixing Jar add blend it.
- Now in the same Kadai add mashed potatoes and saute till a sweet flavour comes then add sugar,khoya and mix it well, then add desiccated coconut, blended dry nuts,and saute then add cardamom powder and nutmeg powder and saute continuously till the mixture gets dried and have Ladoo consistency.
- Switch off the flame and let the mixture cool a bit.
- Then make ladoos on your palms and coat them with desiccated coconut.
- It's ready to serve.
So that’s going to wrap this up for this exceptional food potato ladoo recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
