Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, walnut dark chocolate brownies (eggless). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Walnut Dark Chocolate Brownies (Eggless) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Walnut Dark Chocolate Brownies (Eggless) is something that I have loved my entire life.
How To Make Eggless Chocolate Walnut Brownies. The first and foremost step in making a brownie is to prepare the baking tin. For this, aluminium foil or parchment paper is laid in the baking tin so that it hangs outside the tin or at least is there till the top.
To begin with this particular recipe, we must first prepare a few ingredients. You can have walnut dark chocolate brownies (eggless) using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Walnut Dark Chocolate Brownies (Eggless):
- Take 1.5 cup all purpose flour
- Make ready 1 cup powdered sugar
- Make ready 3/4 cup cocoa powder
- Prepare 1/2 tsp salt
- Get 1 tsp baking soda
- Prepare 7.5 tbsp oil
- Prepare 1.5 cup milk
- Take 1.5 tbsp apple cider vinegar
- Make ready 3 tbsp instant coffee powder
- Take 1/2 cup grated dark chocolate
- Make ready 1/2 cup vanilla extract
- Take 1/2 cup fresh walnut roughly chopped
One is a regular eggless chocolate brownie and the other one is a vegan power brownie packed with the healthy dates and other nuts. It's my very first try and I was amazed to see the lovely textured and delicious brownie. Melt the dark chocolate - take a small bowl put in the dark chocolate and hot milk and mix well till the chocolate melts into a smooth sauce. Grease the baking tin with butter and sprinkle flour evenly on all sides of the tin.
Instructions to make Walnut Dark Chocolate Brownies (Eggless):
- Add dry ingredients together and sift at least twice to shake off any chances of lumps. Also add grated chocolate after sifting.
- Add vinegar to slightly warm milk and keep side for 5 min. Afterwards add vanilla extract and oil to it.
- Now add all dry and wet ingredients and fold by cut and fold method. Line the baking tray with butter paper and grease with some oil. Pour the prepared mixture and layer with walnuts.
- Bake in a preheat oven for 20-25 minutes at 150-180 degree centigrade.
- Check with a toothpick if properly baked. Let it cool down and cut in small squares.
- Prepare simple vanilla ice cream by adding cream, milkmaid and vanilla extract. Serve the brownie when hot with a gallop of vanilla ice cream and some caramel syrup. Drizzle some brownie crumbs over it. Enjoy the festival spirit with mastam dessert…
These fudgy chocolate brownies are you chocolate dreams come true. The fudgy texture of these brownies, the flaky layer on top and the rich intense flavor make this recipe a total winner. It is an absolutely no-fuss recipe that is very simple to make. Step by Step Eggless Brownie Recipe. Mix the milk at room temperature with the vinegar and set aside.
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