Carrot Casserole
Carrot Casserole

Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, carrot casserole. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carrot Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Carrot Casserole is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have carrot casserole using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Casserole:
  1. Get 1 stick butter (1/2 cup)
  2. Make ready 2 cup carrots (about 1.5 cans)
  3. Prepare 3 each eggs
  4. Prepare 1 tsp vanilla
  5. Make ready 6 tbsp flour
  6. Prepare 2 tsp baking powder
  7. Take 1/4 tsp cinnamon
  8. Get 1 1/4 cup sugar
Steps to make Carrot Casserole:
  1. Preheat oven to 400°
  2. Melt butter in 8x8 baking dish.
  3. Mash carrots as smooth as possible
  4. Add well beaten eggs
  5. Use melted butter to grease the sides if the dish. Pour remaining butter into carrots
  6. Add vanilla
  7. In a separate bowl combine dry ingredients
  8. Add dry ingredients to carrots mix throughly
  9. Pour mixture into pan and place in a 400° oven for 12 minutes
  10. Reduce temperature to 350° and continue to cook for 40-45 minutes. Casserole should be firm some cracking across the top.

So that’s going to wrap this up with this exceptional food carrot casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!