Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, brown chickpea salad. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Brown Chickpea Salad is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Brown Chickpea Salad is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have brown chickpea salad using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brown Chickpea Salad:
- Take 1 cup Brown Chickpea/ Bengal Gram
- Get 1 Cucumber (Small)
- Get 1 Tomato (Small)
- Prepare 1 Onion (Small)
- Get 1 Boiled Potato (Small)
- Make ready 1 tbsp Tamarind Water or Lemon Juice
- Prepare 1 tsp Black Pepper
- Prepare as per taste Black Salt
Steps to make Brown Chickpea Salad:
- In a bowl add a cup full of pre-soaked (overnight) & boiled chickpea. Add little salt at the time of boiling.
- Chopped all the veggies & boiled potato (optional) and put it in the bowl followed by the black pepper, salt and tamarind water or lemon juice.
- Lastly give it a good mix and serve a healthy bowl of salad.
So that is going to wrap this up with this special food brown chickpea salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
