Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, my peppered beef & veg in gravy with mashed potato. π. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Peppered Beef & Veg in Gravy with Mashed Potato. π is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. My Peppered Beef & Veg in Gravy with Mashed Potato. π is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my peppered beef & veg in gravy with mashed potato. π using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. π:
- Prepare 100 g Beef sliced
- Get 1/2 medium Onion diced
- Prepare 2 tbls Frozen peas
- Make ready 1/2 pint Water
- Prepare 1 dried Beef stock
- Take 1 l2 tsp Black pepper
- Get 1 l4 tsp Mixed pepper flakes
- Prepare 2 florets Broccoli
- Make ready Mashed Potato…….
- Prepare 2 medium potatoes
- Prepare 1 tsp Butter
- Take Pinch Salt
Steps to make My Peppered Beef & Veg in Gravy with Mashed Potato. π:
- Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs
- Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both.
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