Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, diya mathri. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Diya Mathri is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Diya Mathri is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have diya mathri using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Diya Mathri:
- Take 1 cup Besan
- Make ready 1 teaspoon jeera
- Get 1 teaspoon red chilli powder
- Prepare 1 teaspoon garam masala powder
- Make ready Salt as per taste
- Get 1 teaspoon mustard oil for moyan
- Make ready 4 tablespoons oil for frying
Instructions to make Diya Mathri:
- Firstly take Besan in bowl put jeera, garam masala, red chilli powder, salt, oil and mix it nicely then with water make tight dough and keep aside.
- Now take one small ball and give shape like diyas and batti. Make all diyas.
- Then in kadhai heat oil and deep fry all diya mathris.
So that is going to wrap this up with this exceptional food diya mathri recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
