Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crispy chicken parmesan. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crispy chicken parmesan is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Crispy chicken parmesan is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have crispy chicken parmesan using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy chicken parmesan:
- Make ready 🌻For The Chicken Marination:
- Take 2 large eggs
- Make ready 1 Tbsp minced garlic
- Get 2 Tbsp fresh chopped parsley
- Make ready Salt and pepper for season
- Get 3 large chicken breasts halved horizontally to make 6 fillets or Chicken thigh
- Prepare 🌻For The coating:
- Get 1 & 1/2 cup breadcrumbs
- Prepare 1/2 cup fresh grated parmesan cheese
- Take 1 tsp garlic or onion powder
- Make ready 1/2 cup oil for frying
- Prepare 🌻For The Sauce:
- Prepare 1 Tbsp oil
- Get 1 large onion chopped
- Make ready 2 tsp garlic paste
- Take 400 g tomato puree / Passata
- Get to taste Salt and pepper
- Take 1 tsp dried Italian herbs
- Take 🌻For The Topping:
- Prepare 250 g mozzarella cheese sliced or shredded
- Prepare 1/3 cup fresh shredded parmesan cheese
- Prepare 2 Tbsp fresh chopped parsley
Steps to make Crispy chicken parmesan:
- 🌻For The Chicken: - Preheat oven 430°F | 220°C. Lightly grease an oven tray or baking dish with non stick cooking oil spray; set aside.Whisk together eggs, garlic, parsley, salt and pepper in a bowl or dish. - Add chicken into the egg, rotating to evenly coat each fillet in the mixture. Cover with plastic wrap and allow to marinate for at least 15 minutes or overnight.
- 🌻For The Sauce: - Heat oil in a pan / pot. Fry onion until transparent then add the garlic until fragrant. - Add the tomato puree, salt and pepper to taste, Italian herbs. Cover with lid to simmer for about 8 minutes, or until sauce has thickened slightly. Taste test and adjust salt and pepper, if needed. - - When chicken is ready for cooking, mix bread crumbs, Parmesan cheese and garlic powder together in a separate bowl. Dip chicken into the breadcrumb mixture to evenly coat.
- Heat oil in a large skillet over medium-high heat until hot and shimmering. Fry chicken until golden and crispy. - - Place chicken on prepared baking tray / dish and top each breast with about 1/3 cup of sauce Top each chicken breast with mozzarella cheese and about 2 tablespoons parmesan cheese. Sprinkle with parsley.
- Bake for 15-20 minutes, or until cheese is bubbling and melted, and the chicken is completely cooked through. - Serve with salad, pasta, mashed potato, or mix vegetables. - Enjoy ! ❤️
So that’s going to wrap this up with this exceptional food crispy chicken parmesan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
