Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, strawberry cashewnut cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Strawberry cashewnut cake is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Strawberry cashewnut cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook strawberry cashewnut cake using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry cashewnut cake:
- Get 11/2 cups flour
- Get 3/4 cup canola oil
- Make ready 1 cup sugar
- Take 1 hand full of cashewnut
- Make ready 1 hand full of strawberries
- Get 2 tsp baking powder
- Make ready 3 eggs
Instructions to make Strawberry cashewnut cake:
- Pre-heat the oven at 180 degrees
- Sieve the dry ingredients
- Add the oil
- Add the eggs
- Add the fruits and milk
- Bake at 180 degrees
So that’s going to wrap it up for this exceptional food strawberry cashewnut cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
