Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked apples with goat cheese, honey, and mint. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Apples with Goat Cheese, Honey, and Mint is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked Apples with Goat Cheese, Honey, and Mint is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked apples with goat cheese, honey, and mint using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Apples with Goat Cheese, Honey, and Mint:
- Prepare golden delicious apples, cored & cut in small cubes
- Get powdered cinnamon
- Make ready creme-de-menthe (green mint liqueur), OR 1 tbsp peppermint extract
- Prepare goat cheese
- Make ready honey
- Make ready toasted sunflower seeds
Instructions to make Baked Apples with Goat Cheese, Honey, and Mint:
- Preheat the oven to 410°F. - - In a rectangular poundcake mould, place the cubed apples and sprinkle generously with cinnamon. Add the splash of creme-de-menthe.
- On top, crumble the goat cheese and distribute evenly. Drizzle with honey and bake for 30 minutes.
- Serve warm, with a generous sprinkling of toasted sunflower seeds on top.
So that is going to wrap it up for this special food baked apples with goat cheese, honey, and mint recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
