Slow cooker Garlic-Parmesan Chicken
Slow cooker Garlic-Parmesan Chicken

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, slow cooker garlic-parmesan chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Slow cooker Garlic-Parmesan Chicken is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Slow cooker Garlic-Parmesan Chicken is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
  1. Take Extra-virgin olive oil, divided
  2. Take Chicken
  3. Get Kosher salt
  4. Prepare Freshly ground black pepper
  5. Make ready baby red potatoes, quartered
  6. Make ready Butter, softened
  7. Get garlic, chopped
  8. Get Fresh thyme
  9. Prepare Fresh chopped parsley
  10. Make ready Freshly grated Parmesan, plus more for serving
Instructions to make Slow cooker Garlic-Parmesan Chicken:
  1. In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
  2. Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
  3. Garnish with Parmesan before serving.

So that’s going to wrap this up for this special food slow cooker garlic-parmesan chicken recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!