Easy chicken veggie stir fry
Easy chicken veggie stir fry

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy chicken veggie stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy chicken veggie stir fry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Easy chicken veggie stir fry is something which I’ve loved my whole life. They’re nice and they look fantastic.

I quickly stir-fried the thinly sliced chicken (easy to thin-slice if you partially freeze it first), then the vegetables. (Leaving on a jet plane day after tomorrow and this was the perfect recipe to clear out the fridge: broccoli, zucchini, onions, mushrooms, baby bok choy, red bell pepper and bean sprouts). Once the oil is hot, add chicken, season with salt and pepper, and sauté until cooked through and browned. Remove cooked chicken from pan and set aside.

To get started with this recipe, we have to prepare a few ingredients. You can have easy chicken veggie stir fry using 12 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Easy chicken veggie stir fry:
  1. Take 1/4 green pepper
  2. Get 1 lb cubed chicken breast
  3. Prepare 1 can water chesnuts
  4. Prepare green beans
  5. Take 1 packages microwave steamed broccoli
  6. Make ready 2 green onions
  7. Get 1 packages asian rice dry mix
  8. Take 2 packages ramen noodles
  9. Get 2 tbsp vegetable oil
  10. Make ready soy sauce
  11. Prepare bean sprouts
  12. Get 1 cup water

It's free of corn starch, MSG and any other unhealthy "ingredients" you would normally get in your stir fry order from the restaurant. I also made it gluten free by using Tamari soy sauce. Why make chicken and vegetables stir fry This Healthy Chicken and Vegetable Stir-Fry recipe is super quick and easy to make. Made with tender, juicy pieces of chicken and fresh vegetables tossed in the most delicious stir-fry sauce.

Instructions to make Easy chicken veggie stir fry:
  1. Chop water chestnuts into med. chunks or slices. Put aside
  2. Chop green pepper into small chunks. Put aside
  3. Chop green beans into inch sections. Put aside.
  4. Slice green onions.
  5. Cook chicken in med. skillet.
  6. Mash ramen in their packets then brown in large skillet with oil.
  7. Add onions and peppers.
  8. Add asian rice packet, water, and soy sauce. Cook out water.
  9. Steam broccoli as directed on package.
  10. Add water chestnuts and bean sprouts. Saute
  11. Add broccoli and chicken
  12. Add soy sauce to taste and enjoy!

Cook the chicken and vegetable stir fry The chicken. I will start the stir-frying with the chicken and oil. Heat all the oil as required in this recipe into the wok over low to medium heat. Add the sliced chicken pieces into it and start to stir fry. Delicious and very easy Chinese-style chicken stir fry features juicy chicken breast and tasty veggies that are perfectly tender-crisp.

So that’s going to wrap it up with this special food easy chicken veggie stir fry recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!