Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, tomato and jalapeno macaroni n cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Tomato and Jalapeno Macaroni n cheese is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tomato and Jalapeno Macaroni n cheese is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook tomato and jalapeno macaroni n cheese using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tomato and Jalapeno Macaroni n cheese:
- Make ready 1 can canned diced tomatoes
- Get 1 jalapenos ( use as many as you want depending on how spicy you like it)
- Prepare 4 cup elbow pasta
- Take 8 slice American cheese slices ( or whichever cheese you decide)
Instructions to make Tomato and Jalapeno Macaroni n cheese:
- Get your 4 cups of elbow pasta ready for boiling.
- Once pasta has boiled, drain water and put pasta back into the pot you boiled it in.
- Add your canned tomatoes and jalapenos ( I use about 3 jalapenos cuz I like my mac and cheese spicy )
- Mix in the tomatoes and jalapenos until they are mixed through the whole pot.
- Add the cheese slices, use as many as you like. If you want it really cheesy use a whole pack of cheese slices.
- Put in the oven at 450○F for about 10 minutes or until cheese is completely melted.
- Let stand for a couple minutes.
So that’s going to wrap this up with this special food tomato and jalapeno macaroni n cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
