Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, carrot cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
carrot cake is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. carrot cake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook carrot cake using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make carrot cake:
- Take 2 cup flour
- Make ready 2 tsp baking powder
- Prepare 1 1/2 tsp baking soda
- Make ready 2 tsp ground cinnamon
- Get 2 cup granulated sugar
- Prepare 1 cup vegetable oil
- Make ready 4 eggs
- Take 2 cup grated carrots
- Make ready 8 oz crushed pineapple, drained
- Take 1/2 cup chopped nuts (walnuts)
- Take 8 oz cream cheese
- Make ready 1/2 cup butter or margarine
- Prepare 3 1/2 cup icing sugar
- Prepare 2 tsp vanilla
Instructions to make carrot cake:
-
- Sift flour; add baking powder, baking soda and cinnamon.
- Add sugar and oil and beat until fluffy and creamy
- Add eggs one at a time, beating well between additions
- Add pineapple, carrots and nuts
- Pour into a greased and floured 9" round cake pan
- Bake in a preheated oven at 350°F for 40-45 minutes or until tester comes out clean. cool completely.
- Combine cream cheese, butter, icing sugar and vanilla and mix well
- Split cake in half ; fill and frost
So that is going to wrap it up with this exceptional food carrot cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
