Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, gupchup recipe. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gupchup recipe is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Gupchup recipe is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have gupchup recipe using 33 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Gupchup recipe:
- Take For puri:-
- Take 1 cup semolina
- Take 1 cup wheat flour
- Prepare to taste Salt
- Take Pinch bakingsoda
- Make ready as needed Water
- Take as required Oil for frying
- Prepare Spicy water:-
- Make ready 1 cup coriander leaves
- Make ready 3 green chillies
- Get 1 inch ginger piece
- Take 1/2 cup mint
- Prepare 1/3 cup tamarind puree
- Make ready 1-2 lemon juice
- Prepare 1 tsp red chilli powder
- Prepare 2 tsp panipuri masala
- Take 1/2 tsp black salt
- Get to taste Salt
- Make ready 1-2 glass water
- Prepare 1 spoon chopped coriander
- Take Sweet chutney:-
- Take 1 cup jaggery syrup
- Get 3/4 cup tamarind pulp
- Prepare 2 tbsp sugar
- Get 1/2 tsp red chilli powder
- Get 1/2 tsp dry ginger
- Prepare 1/2 tsp cumin powder
- Prepare 3 potato boiled
- Take 1 cup white peas boiled
- Make ready 2 tsp red chilli powder
- Make ready 1 tsp turmeric
- Get to taste Salt
- Make ready 1 tsp chat masala
Steps to make Gupchup recipe:
- Mix semolina, flour, salt and baking soda. Knead the dough by adding warm water.
- Cover the dough with wet cloth and keep it on the side for half an hour. After half an hour knead again well, and roll. Cut it round with a bowl or cookie cutter.
- Place the sliced round on a plate and cover it with a wet cloth (otherwise it will not swell). Heat the oil well and add a round, when pouring a round, press the puri with a spoon. Flip the puri, fry the second round. (When the oil is hot, fry it on a low flame)
- Take out crispy puries in a bowl.
- Grind all things with water. (Coriander, green chilli, ginger, mint, tamarind, lemon juice)
- Sieve the water and add 1 to 2 glasses of water to it. Add seasoning and serve chopped coriander.
- Mix everything and cook it. (Adjust spices according to yourself). Sweet chutney is ready.
- Mix boiled potato +boiled peas + spices and garniah with onion chopped and coriander chopped.
- Take a whole puri and break it from the top. Add peas and poatato mix to it and add sweet chutney, pour spicy water it in water and enjoy.
So that is going to wrap it up with this exceptional food gupchup recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
