Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crockpot italian beef. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Crockpot Italian Beef is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Crockpot Italian Beef is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Italian Beef:
- Take Beef roast, I used a sirloin cut
- Prepare Garlic, the entire bulb cut into slivers
- Prepare Each of: thyme, basil, oregano, rosemary, salt & pepper
Steps to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap this up for this special food crockpot italian beef recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
