Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stir fried chicken with garlic shoots 川味蒜苔炒肉. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir fried chicken with garlic shoots 川味蒜苔炒肉 is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Stir fried chicken with garlic shoots 川味蒜苔炒肉 is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook stir fried chicken with garlic shoots 川味蒜苔炒肉 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Stir fried chicken with garlic shoots 川味蒜苔炒肉:
- Get 5 pieces chicken breast
- Take 200 g garlic shoots
- Get 3 slices ginger
- Prepare 1 spoon Doubanjiang(chilly bean paste)
- Make ready 3 g or less salt
Instructions to make Stir fried chicken with garlic shoots 川味蒜苔炒肉:
- Cut chicken breast into slices
- Dice ginger into slices. Cut garlic shoots into 5cm sections
- Heat vegetable oil in pan, add Doubanjiang and ginger slices, stir fry for a minute. Then add chicken in and keep stir frying.
- When chicken is almost cooked, add garlic shoots and quickly stir fry for 2 min. Don’t fry garlic shoots for too long or those will tastes soft instead of crunchy.
So that’s going to wrap this up with this exceptional food stir fried chicken with garlic shoots 川味蒜苔炒肉 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
