Fried rice
Fried rice

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fried rice. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Fried rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook fried rice using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice:
  1. Get 3 cups rice
  2. Take 2 pieces chicken breast
  3. Take 3 cups chopped carrot
  4. Take 2 cups chopped green beans
  5. Take 2 tbs vegetable oil
  6. Get 2 handful sliced cabbage
  7. Prepare to taste Salt
  8. Prepare Half soup spoon blended fresh pepper
  9. Prepare 2 sachets mavina seasoning
  10. Prepare 1 tbs curry
  11. Take 1 bulb onions
Instructions to make Fried rice:
  1. Parboil the rice and set aside
  2. Cut the chicken into little bits and set aside
  3. In a frying pan put the two tablespoons of vegetable oil, allow to heat a little then put the onions then the chicken. Add salt, curry and a sachet of the mavina seasoning
  4. Saute till brown then add the carrot green peas and cabbage.
  5. Mix in low heat then turn of the heat
  6. In a pot, put onions, and fresh pepper, allow to heat for awhile then put the rice, a pair of knorr and the remaining mavina seasoning.
  7. Mix all very well, sprinkle little water, allow to heat well then pour in the vegetables.
  8. Mix well and taste for salt and pepper. Cover for a while then turn of the heat and leave covered.
  9. Enjoy.

So that is going to wrap it up with this special food fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!