Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir-fried chicken breast with sweet&salty sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stir-fried chicken breast with sweet&salty sauce is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Stir-fried chicken breast with sweet&salty sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook stir-fried chicken breast with sweet&salty sauce using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Stir-fried chicken breast with sweet&salty sauce:
- Prepare 1 fillet chicken breast
- Take 10 string beans (any vegetable you like)
- Prepare 2 tbsp soy sauce
- Prepare 1.5 tbsp sugar
- Take 1.5 tbsp sake
- Prepare 1 tbsp vinegar
- Make ready 1/2 cup starch (corn or potato)
- Prepare 3 〜4 tbsp vegetable oil
- Make ready 1 tbsp sesame oil
Steps to make Stir-fried chicken breast with sweet&salty sauce:
- Thin-slice the chicken breast on the diagonal, dust with the starch.
- Make a mixture of soy sauce, sugar, sake, and vinegar.
- Heat the vegetable oil in a frying pan, add the pieces of chicken. Fry on both sides.
- Add the string beans, when they are tender, pour the mixture of step2, stir-fry for another minute until the seasonings are nicely blended.
- Stop the heat, add the sesame oil, and serve.
So that is going to wrap this up for this exceptional food stir-fried chicken breast with sweet&salty sauce recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
