Chatpati fried fish
Chatpati fried fish

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chatpati fried fish. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chatpati fried fish is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chatpati fried fish is something that I have loved my whole life.

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To begin with this recipe, we have to prepare a few ingredients. You can have chatpati fried fish using 30 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chatpati fried fish:
  1. Prepare Half kg boneless fish
  2. Get Half kg boneless fish
  3. Prepare 1 tsp lal mirch pwdr
  4. Get 1 tsp lal mirch pwdr
  5. Make ready 1 tsp crushed red chilli
  6. Prepare 1 tsp crushed red chilli
  7. Make ready 1 tsp bhona crushed zeera
  8. Make ready 1 tsp bhona crushed zeera
  9. Make ready 1 tsp garam masala pwdr
  10. Get 1 tsp garam masala pwdr
  11. Make ready Salt
  12. Make ready Salt
  13. Take 2 tsp lemon paste
  14. Prepare 2 tsp lemon paste
  15. Prepare 3 tbsp Sirka
  16. Make ready 3 tbsp Sirka
  17. Take For masala:
  18. Take For masala:
  19. Get 2 tsp zeera
  20. Get 2 tsp zeera
  21. Prepare 5 gol lal mirch
  22. Get 5 gol lal mirch
  23. Get 6 kali mirch saboot
  24. Take 6 kali mirch saboot
  25. Make ready 1 tsp saboot dhanya
  26. Make ready 1 tsp saboot dhanya
  27. Prepare 1 tsp meethi dana
  28. Prepare 1 tsp meethi dana
  29. Get 1 tsp kalonji
  30. Get 1 tsp kalonji

Chapati, sometimes also spelled chapatti or called roti, is an ancient unleavened flatbread that's common in Indian, East African, and Caribbean cuisine. Pan Fried Fish is a thing of beauty, with its beautiful crispy golden crust and juicy flesh inside. I think that cooking fish on the stove is the BEST way to cook fish, especially when. Chatpati fry kaleji is a recipe made with cow or goat liver cut into small cubes and marinated in spices like salt, crushed red pepper, ginger, garlic, vinegar, and tamarind water.

Instructions to make Chatpati fried fish:
  1. Subse phele fish ko sirka laga k half hour chor dein r phir wash kar lein ache se.
  2. Ab first ingre k sub masalay fish pe laga k 2 hours rakh dein.
  3. Masalaon ko saboot ingre ko halka sa taway pe bhon lein r mota pees lein.
  4. Oil ko garam karen r fish ko fry kar lein.golden hojaye r ache se cook hojayen to nikal lein.
  5. Ab ek bowl me fish nikalien r peesa hua masala dal k halka hath se ache se mix kar lein r serve karen.
  6. Ab first ingre k sub masalay fish pe laga k 2 hours rakh dein.
  7. Masalaon ko saboot ingre ko halka sa taway pe bhon lein r mota pees lein.
  8. Oil ko garam karen r fish ko fry kar lein.golden hojaye r ache se cook hojayen to nikal lein.
  9. Ab ek bowl me fish nikalien r peesa hua masala dal k halka hath se ache se mix kar lein r serve karen.

I think that cooking fish on the stove is the BEST way to cook fish, especially when. Chatpati fry kaleji is a recipe made with cow or goat liver cut into small cubes and marinated in spices like salt, crushed red pepper, ginger, garlic, vinegar, and tamarind water. The vinegar is added to the. See more ideas about Cooking recipes, Food, Chapati recipes. Download Chatpati stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap it up for this exceptional food chatpati fried fish recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!