Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, homemade mayonnaise recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Homemade Mayonnaise Recipe is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Homemade Mayonnaise Recipe is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have homemade mayonnaise recipe using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Mayonnaise Recipe:
- Prepare egg yolks
- Get olive oil
- Prepare juice of a lemon, or 1 tablespoon vinegar
- Make ready salt and pepper to taste
Instructions to make Homemade Mayonnaise Recipe:
- Separate the egg yolks from the egg whites. Discard the egg whites and place the egg yolks in a bowl.
- Start beating the egg yolks at low speed; add the olive oil a drop at a time, fully incorporating the oil before adding the next tablespoon. It is essential to constantly beat the mayonnaise in the same direction while adding the olive oil, using a whisk (electric or manual), until it is well combined.
- When the mayonnaise is firm, flavor it with salt and pepper and add in the lemon juice or vinegar. Mix.
- This recipe makes around 2 cups of mayonnaise, it can be used immediately or stored covered in the refrigerator for no more than 2 days.
So that is going to wrap it up with this exceptional food homemade mayonnaise recipe recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
