Mix dal tadka restro style
Mix dal tadka restro style

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, mix dal tadka restro style. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mix dal tadka restro style is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Mix dal tadka restro style is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mix dal tadka restro style using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mix dal tadka restro style:
  1. Prepare 1 cup whole green moong lentil
  2. Take 1/2 cup soya lentil
  3. Make ready 3 onion finely chopped
  4. Take 2 tomatoes finely chopped
  5. Take 1 tsp kitchen king meat masala powder
  6. Get 1 tsp homemade garm masala pwd
  7. Get 1 inch cinnamon stick
  8. Prepare 1 tbsp kasturi methi
  9. Make ready To taste salt
  10. Make ready 2 tsp butter
  11. Get 1 tsp ginger
  12. Take 1 tsp green chilli
  13. Prepare 1 tsp garlic finely chopped
  14. Make ready 1.5 tsp Kashmiri red chili powder
  15. Get 1.5 tsp turmeric powder
  16. Take As required water
  17. Prepare 1 tbsp coriander leaves finely chopped for garnishing
Steps to make Mix dal tadka restro style:
  1. Firstly wash the lentil twice and put in it pressure cooker add as required water, turmeric powder (reserve 1/2 tsp)along with salt (adjust to taste), cinnamon stick now pressure cook up until becomes tender on medium heat.
  2. Let it cool down completely open the lid and mash the lentil against the side of the cooker keep it aside.
  3. Heat the frying pan put butter add cumin, ginger, green chili, garlic saute it few minutes on medium flame.
  4. Add onion saute till it becomes change nice brown in colour.
  5. Add tomatoes, kitchen king meat masala powder, garam masala pwd, remaining turmeric powder, Kashmiri red chili powder, some salt, mix it properly with spatula. On low heat.
  6. When spices until becomes smashy and tender add cooked dal mix it properly.
  7. Simmer it for 3 to 4 min on low heat.
  8. Lastly add some chopped coriander leaves.
  9. Now turn off the flame and serve hot with naan or chapati.

So that is going to wrap it up for this special food mix dal tadka restro style recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!