Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lorena's carrot cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lorena's Carrot Cake is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Lorena's Carrot Cake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lorena's carrot cake using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lorena's Carrot Cake:
- Take 2 Cups Flour
- Make ready 2 Cups Sugar
- Take 2 TSPs Baking Powder
- Make ready 1/2 TSP Baking Soda
- Make ready 4 Eggs
- Take 3 Cups Carrots Grated
- Make ready 3/4 Cup Coconut Oil
- Prepare 3/4 Cup Dried Fruit (Papaya, mango, pineapple & coconut)
- Take 2 TSPs Ginger Grated Fresh
- Make ready Frosting
- Take 8 oz Cream Cheese packages
- Get 1/2 cup Butter
- Make ready 2 Cups Sugar Powdered
- Make ready 1 TBS Orange Juice Apricot Brandy Rum Fresh or or Extract
- Get 1 TSP Orange Zest
- Get Pecans Walnuts Chopped or to garnish
Steps to make Lorena's Carrot Cake:
- Preheat over to 350. Use bundt cake pan, two cupcake pans or two 9 inch cake pans.
- Mix flour, sugar, baking powder and baking soda in a large bowl.
- Mix eggs, carrots, oil, fruit and ginger in medium bowl.
- Incorporate wet ingredients into dry and mix until fully combined.
- Bake for 30 minutes.
- Frost cake when cooled.
So that is going to wrap this up for this special food lorena's carrot cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
