Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, besan diya mathri. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Besan Diya Mathri is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Besan Diya Mathri is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have besan diya mathri using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Besan Diya Mathri:
- Make ready 1 cup Besan
- Prepare 1 teaspoon jeera
- Get 1 teaspoon red chilli powder
- Prepare 1 teaspoon garam masala powder
- Get As per taste Salt
- Make ready 1 teaspoon mustard oil for moyan
- Prepare 4 tablespoons oil for frying
Steps to make Besan Diya Mathri:
- Firstly take Besan in bowl put jeera, garam masala, red chilli powder, salt, oil and mix it nicely then with water make tight dough and keep aside.
- Now take one small ball and give shape like diyas and batti. Make all diyas.
- Then in kadhai heat oil and deep fry all diya mathris.
So that’s going to wrap it up for this exceptional food besan diya mathri recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
