Vegetarian Salad
Vegetarian Salad

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, vegetarian salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Vegetarian Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Vegetarian Salad is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Salad:
  1. Prepare Quinoa
  2. Make ready 1/2 cup red quinoa
  3. Prepare 1 cup water to rinse quinoa
  4. Take 3/4 cup water
  5. Prepare Green beans
  6. Take 1 pound whole green beans
  7. Make ready 1/2 cup fire roasted peppers optional or to taste
  8. Prepare 1/2 cup dried tart cherries
  9. Make ready 1 medium onion diced
  10. Take 2 teaspoon minced garlic
  11. Get 2 tablespoons extra virgin olive oil
  12. Prepare 1 teaspoon pink Himalayan salt
  13. Get 1/2 teaspoon ground black pepper
  14. Get Dressing
  15. Take 3 tablespoons honey
  16. Prepare 1 teaspoon mustard powder
  17. Make ready 2 tablespoons lemon juice
  18. Get 1 tablespoon sherry vinegar
  19. Get 1 tablespoon grated Parmesan cheese
  20. Make ready 1 tablespoon fig preserves
  21. Prepare 1/3 cup extra virgin olive oil
  22. Take 1 tablespoon finely minced fire roasted peppers
Instructions to make Vegetarian Salad:
  1. Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
  2. Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
  3. Let the quinoa rest 10 minutes. Fluff with a fork.
  4. Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
  5. Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
  6. Mix the dressing ingredients.
  7. Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
  8. Serve chilled or warmed, I hope you enjoy!

So that’s going to wrap it up for this special food vegetarian salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!