Anita's Stir-Fried Cabbage With Polish Sausage & Chicken
Anita's Stir-Fried Cabbage With Polish Sausage & Chicken

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, anita's stir-fried cabbage with polish sausage & chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Anita's Stir-Fried Cabbage With Polish Sausage & Chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook anita's stir-fried cabbage with polish sausage & chicken using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Get 1 Head Cabbage Shredded
  2. Make ready 1 Boneless Chicken Thigh Chopped
  3. Prepare 1/2 of Hillshires Sausage, Split & Chopped Half Moon
  4. Get 3 Garlics Crushed & Chopped
  5. Prepare 3 Small Bell Pepper Multi-Color Sliced Julian Style
  6. Take 1/2 Onions Chopped
  7. Prepare Coconut Oil
  8. Prepare Seasonings:
  9. Get Slap Ya Mama Seasonings
  10. Take 21 Seasonings
  11. Prepare Everything On A Bagel Seasonings
Steps to make Anita's Stir-Fried Cabbage With Polish Sausage & Chicken:
  1. Use A Large Pan, Add Oil To Cove The Pan
  2. Turn Fire 🔥 To Medium, Add The Meats and The Chopped Veggies
  3. Add 2 Handfull Of Cabbage And Season As You Go. Saute The Meal
  4. As It Cooks Down, Repeat Step 3. Until You Finish❣️You Can Add Red Pepper Flakes
  5. Enjoy 😋Yummy Goodness😋
  6. Kisses💋💋💋

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