Crispy and Juicy Fried Chicken and Fried Chicken Burger
Crispy and Juicy Fried Chicken and Fried Chicken Burger

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, crispy and juicy fried chicken and fried chicken burger. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crispy and Juicy Fried Chicken and Fried Chicken Burger is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Crispy and Juicy Fried Chicken and Fried Chicken Burger is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crispy and juicy fried chicken and fried chicken burger using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
  1. Prepare 1 KG Chicken pieces (on the bone)
  2. Make ready 2 Chicken Breast Fillet
  3. Make ready 240 g Plain Flour
  4. Get 1.5 Tsp Baking Powder
  5. Make ready 1 Tsp Salt
  6. Make ready 1 Tsp Black Pepper
  7. Prepare 2 Tsp All Purpose
  8. Take 1.5 Tsp Garlic Paste
  9. Get 2 Eggs
  10. Take Vegetable Oil
Steps to make Crispy and Juicy Fried Chicken and Fried Chicken Burger:
  1. Preheat the oven to 180C and wash the Chicken pieces and Fillet to start off with using Lemon and Vinegar. Followed by rinsing in water before adding the following seasoning; Salt, Pepper, Garlic and All Purpose Seasoning.
  2. Beat the eggs and mix in with the seasoned Chicken pieces and Fillet. In a bowl, mix the flour and baking powder together and dip each Chicken and Fillet into the dry mixture before frying. Make sure they are fully coated both sides before frying to achieve a crunchy juicy taste.
  3. In a deep pot, add Vegetable Oil for deep frying and add the Chicken in the hot oil one by one on a medium heat. Fry each side until golden brown.
  4. Remove the Chicken pieces and Fillet, then place on a foil lined baking tray. Place the tray in the pre-heated oven and bake for 10 minutes in order to fully cook, otherwise leave for further 5 minutes.

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