Deep Fried Chicken Tenders My Way
Deep Fried Chicken Tenders My Way

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, deep fried chicken tenders my way. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Deep Fried Chicken Tenders My Way is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Deep Fried Chicken Tenders My Way is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook deep fried chicken tenders my way using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Deep Fried Chicken Tenders My Way:
  1. Get 2 large boneless, skinless chicken breasts
  2. Get 2 eggs
  3. Get 1 cup milk
  4. Make ready 1 1/2 cups all purpose flour
  5. Make ready 3 cups Panko bread crumbs
  6. Make ready 1/2 tsp cayenne pepper
  7. Make ready 1 tbsp seasoned salt
  8. Make ready 1 tsp cracked black pepper
  9. Prepare 1 tsp garlic powder
  10. Prepare 1/2 regular sized bottle of Canola oil
Steps to make Deep Fried Chicken Tenders My Way:
  1. Get a large pot and fill it about half way with the Canola oil. Set heat to medium.
  2. Rinse and cut the chicken breasts into strips, to desired thickness. (I find slicing against the grain works pretty well.)
  3. Fill one plate with the flour, another with the Panko and a bowl with the eggs and milk. Stir the eggs and milk together.
  4. Dip all the chicken strips into the egg wash, then place into a freezer bag.
  5. Add the black pepper, seasoned salt, garlic powder and cayenne pepper to the bag and shake as much as needed to evenly coat the chicken.
  6. By the handful, dip the chicken into the flour, then the egg wash again and finally the Panko. Continue this process until all the chicken is breaded.
  7. Turn up the heat a notch, insure your oil is hot enough and then fry the tenders up. Generally it takes five to ten minutes per batch but use your judgment.
  8. Serve with honey mustard or BBQ sauce for dipping and a side of garlic fries and green beans. Enjoy!!

So that is going to wrap it up for this special food deep fried chicken tenders my way recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!