Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chilli chicken and veg fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Your home chef has brought this recipe after trying so many different recipes. This recipe is one of the best, It's a must-try. Hi/Salam Everyone, I hope you are having a blessed DAY. I wish you guys enjoy watching this video. and do let me know in the comments below what video would.
CHILLI CHICKEN and VEG FRIED RICE is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. CHILLI CHICKEN and VEG FRIED RICE is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli chicken and veg fried rice using 19 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make CHILLI CHICKEN and VEG FRIED RICE:
- Make ready 300 gm Chicken Boneless
- Take 2 tbsp all-purpose flourFlour/Maida
- Make ready 2 tbsp Cornflour
- Take 2 tbsp Soya Sauce
- Get 2 tbsp Red Chilli Sauce
- Get 2 tbsp Tomato Ketchup
- Get 1 tbsp Vinegar
- Take 1/2 tbsp Kashmiri Red Chilli Powder optional
- Take 1 tbsp Ginger Garlic Paste
- Make ready 1 Onion
- Get 1 Capsicum
- Make ready 1 tsp chopped Garlic
- Take 1 Egg
- Prepare to taste Salt
- Make ready as needed Oil for deep frying
- Take 3 cups Boiled Rice
- Get 2 tsp Fried Rice Masala
- Make ready 1 cup Mixed Vegetables
- Make ready 1 tbsp Crushed Black Pepper
Rice is stir fried with chicken strips, veggies and sauces in high flame for that extra taste. Restaurant style Chinese indian food cooking is quite different from home cooking be is noodles, fried rice recipe, Stir Fried Rice, chilli chicken and what. This dish was very well liked by the whole family. And Yes the kids do love it.
Steps to make CHILLI CHICKEN and VEG FRIED RICE:
- In bowl mix chicken, 1 tbsp each of all the sauces mentioned, both the flour, salt, half of crushed pepper and Kashmiri Red Chilli Powder. Heat a wok with oil for deep frying. Now drop the chicken into hot oil and fry for 3-4 minutes or until done. Take out and keep aside.
- Now mix the remaining sauce in a bowl and keep aside. Mix 4-5 tbsp of water with a tsp of cornflour and keep aside. Dice the onion and capsicum into big pieces.
- Heat a pan with a tbsp of oil. Add crushed garlic and saute. Add the onion and capsicum. Saute for a minute. Add the sauce mix, vinegar. Mix everything well and then add the fried chicken and the slurry (cornflour solution) and give everything a good boil. Sprinkle crushed pepper and switch off. Garnish with spring onions if you have or else with sliced capsicum.
- For making Fried Rice Heat a pan with oil, add crushed garlic, onions sliced and all the mixed vegetables. Stir fry for a minute and add fried rice masala and boiled and cooled rice. Toss everything well and done. Serve hot with Chilli Chicken
This dish was very well liked by the whole family. And Yes the kids do love it. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final step is to stir fry the chilli chicken. This recipe is an absolute must if you love Indo-Chinese (yes that's a thing) as much as I do! If you are making gravy, serve it with some fried rice or Hakka noodles and.
So that’s going to wrap this up for this special food chilli chicken and veg fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!