Cheesy Bacon Ranch Potatoes
Cheesy Bacon Ranch Potatoes

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy bacon ranch potatoes. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Cheesy Bacon Ranch Potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cheesy Bacon Ranch Potatoes is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook cheesy bacon ranch potatoes using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cheesy Bacon Ranch Potatoes:
  1. Make ready Medium Sized Potatoes
  2. Get Large Onion
  3. Prepare LB-1LB Bacon
  4. Make ready Shredded Cheddar
  5. Make ready Dry Ranch Seasoning
  6. Take Butter
  7. Make ready Sliced Green Onion
Instructions to make Cheesy Bacon Ranch Potatoes:
  1. Cook the bacon until it is just done but not too crisp. I lined a cookie sheet with foil and baked it at 350 degrees for 16 minutes while I was prepping everything.
  2. Line your slow cooker with aluminum foil. Leave enough to over hang so that you can wrap the potatoes on the top once in the slow cooker.
  3. Spray the inside of the foil with cooking spray and layer half of the potatoes along the bottom. Next layer with half of the bacon, green onions, onion, ranch packet and top with cheese. Repeat the layers and top with cheese reserving ½ cup.
  4. Cover the potatoes with remaining foil. This helps them to steam and cook perfectly. Cook on low for 4-6 hours in your slow cooker. Once finished, top with remaining ½ cup cheese and let melt on the top.
  5. Garnish with fresh green onions if desired.

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