Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, dhaka fried chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dhaka fried chicken is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Dhaka fried chicken is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook dhaka fried chicken using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Dhaka fried chicken:
- Get 1 kg boneless chicken
- Make ready 1 tbsp ginger
- Get 1 tsp black pepper powder
- Get 1 tsp red chilli powder
- Make ready 1 tsp garam masala
- Get 1 tsp salt
- Take 1 egg beaten
- Take 1 cup cornflour
- Get 1 tsp til
- Take Oil for frying
Instructions to make Dhaka fried chicken:
- In a bowl add egg, cornflour red chilli powder, black pepper powder,salt,garam masala powder and mix well and cover it for 15 minutes
- In a wok add oil and deep fry chicken on low to medium flame cook it until golden brown colour appears and sprinkle some til and enjoy with your family 🤗
So that is going to wrap it up with this exceptional food dhaka fried chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
