Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, carrot halwa with jaggery no milk no milk product. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot halwa with jaggery no milk no milk product is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Carrot halwa with jaggery no milk no milk product is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook carrot halwa with jaggery no milk no milk product using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Carrot halwa with jaggery no milk no milk product:
- Prepare carrot
- Prepare grated jaggery
- Get clarified butter
- Take chopped nuts
- Prepare cardamom powder
Steps to make Carrot halwa with jaggery no milk no milk product:
- Firstly wash and peal carrot and grate with grater.
- Firstly heat 1 tbsp ghee in a pan and add grated carrot. Cook for about 5 minutes on low flame.
- Now in to this add grated jaggery mix well.cook for 10 minutes stir in intervals.
- Now add chipped nuts and cardamon powder mix well.cook until halwa turns dry.
- At last add 1 tbsp clarified butter cook for 2 minutes more turn off gas flame.
So that’s going to wrap it up for this special food carrot halwa with jaggery no milk no milk product recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
