Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, thandai panna cotta fusion style. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thandai panna cotta fusion style is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Thandai panna cotta fusion style is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have thandai panna cotta fusion style using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thandai panna cotta fusion style:
- Get 1 cup whipping cream
- Get 1/2 cup fresh cream
- Get 1 dried rose (petals)
- Prepare 1/2 cup white chocolate
- Take 2 tbsp Saffron milk
- Make ready as needed Silver foil for garnish (eating foil)
- Prepare 2 tbsp thandai powder
Instructions to make Thandai panna cotta fusion style:
- Boil the both the cream then add thandai mix and let it be cook till thicken.
- 2nd step melt the chocolate and make chocolate ganache with cream. We are using a white chocolate as Substitute of agar agar.
- Now sieve the thandai panna cota mix into the ganache and mix nycly. Now mix saffron milk in left white chocolate ganache.
- Transfer the mix into the mould in which shape you want and freeze it for 1 hour.take out from mould slowly and pour some white chocolate ganache.
- Garnish with crushed dried rose petals on sides.white chocolate pieces and silver foil.
- Enjoy the thandai panna cota in any festival with your friends and family.
So that’s going to wrap this up with this exceptional food thandai panna cotta fusion style recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!