Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, crockpot potato topped swiss steak. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crockpot steak and potatoes is a great dinner idea that cooks all day by itself! Slow cooker meals are the way to go. Has Crockpot steak and potatoes just been a dream but you never thought it was really possible.
Crockpot Potato Topped Swiss Steak is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Crockpot Potato Topped Swiss Steak is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot potato topped swiss steak using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crockpot Potato Topped Swiss Steak:
- Make ready boneless round steaks
- Prepare large chopped sweet onion
- Prepare water
- Take beef bouillon cubes
- Get onion powder
- Make ready crushed red pepper flakes
- Make ready diced tomatoes
- Make ready sliced carrots-drained
- Make ready brown gravy mix
- Make ready pouches instant potatoes your choice of flavor
Easy crock pot Swiss steak recipe, made with round steak and seasonings, along with tomatoes. Serve these tasty steaks with mashed potatoes or pasta. Swiss steak originated in England, but it is an American staple, especially in the winter when heartier foods take priority. Put steaks (kind of brown) in crockpot.
Steps to make Crockpot Potato Topped Swiss Steak:
- Place steaks, onion, water, beef bouillon cubes, onion powder, crushed red pepper flakes, and the can of diced tomatoes into crockpot. Cook on high for 3 hours. Meat should be fork tender.
- Take meat out of crockpot and cut into bite size pieces. Return meat to crockpot and add the can of carrots (drained) and the 2 pkg of brown gravy mix. Continue to cook for 2 more hrs on low.
- Prepare instant mashed potatoes as per directions on pouches. I usually use the garlic and herb flavored packets.
- Once instant potatoes are prepared put spoonfuls of the potatoes on top to the steak mixture right in the crockpot. Turn crockpot on warm until ready to serve. If desired you can add some shredded cheese on top.
- Yummy
Put in boiling water with dash of salt. The only changes I made to this recipe is I floured, pound, and browned the meat on each side before putting in crockpot. I added onions and bell peppers which put this recipe over the top. Accompanied with mashed potatoes, steamed vegetables, or rice, swiss steak is a great family dinner meal. Prepare the steak in advance and leave everything alone in a slow cooker.
So that is going to wrap it up with this exceptional food crockpot potato topped swiss steak recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
