Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pasta with garlic and clam wine sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Pasta with garlic and clam wine sauce is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pasta with garlic and clam wine sauce is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have pasta with garlic and clam wine sauce using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pasta with garlic and clam wine sauce:
- Make ready 4 oz spaghetti
- Prepare 1 tbs olive oil
- Make ready 1 large crushed garlic clove
- Get 1 can chopped clams, drained reserving liquid
- Prepare 1 med. tomato, seeded and chopped
- Make ready 1/8 tsp pepper flakes to taste
- Take 1 ⁄2 cup white wine
- Make ready 1 Tbs chopped parsley
- Get 1-2 tsp butter
Instructions to make Pasta with garlic and clam wine sauce:
- Saute garlic in oil until almost golden. Add the Tomato and simmer while mashing until soft then add the wine, pepper flakes, and Clam Juice.
- Cook until reduced to a sauce. Add Clams and Parsley, stir to blend.
- Cook the spaghetti and melt the butter into the sauce.
- Drain the spaghetti and mix it into the sauce. Serve with Parmesan Cheese.
So that’s going to wrap it up with this exceptional food pasta with garlic and clam wine sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
