Veggie butter omelette
Veggie butter omelette

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, veggie butter omelette. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A delicious and healthy Veggie Omelette recipe with tips on how to make the PERFECT Omelette. Heat butter in a small frying pan over medium heat. Add onions and mushrooms and saute until. Hello my foodies, here's how to make the perfect veggie omelette.

Veggie butter omelette is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Veggie butter omelette is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook veggie butter omelette using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Veggie butter omelette:
  1. Take 1 capsicum chopped
  2. Prepare 1 Onion Chopped
  3. Prepare 1 Tomato chopped
  4. Get 1 carrot chopped
  5. Make ready 2 green chilli Chopped
  6. Take as per taste Salt
  7. Prepare as per taste Black pepper
  8. Make ready as per taste oregano
  9. Make ready as per taste Red chilli powder
  10. Get 4 eggs
  11. Prepare as required Butter
  12. Make ready as required Garam masala
  13. Prepare 4 pieces bread

This is kind if a omelette/frittata. The ingredients mixed in with the eggs make it a frittata but the folding over and cheese makes it an omelette. Can be more vegetarian friendly without the cheese. A really easy and tasty meal packed with bright colourful veggies.

Instructions to make Veggie butter omelette:
  1. Chopped all the veggies.
  2. Break the eggs in a bowl and check for shells.beat the egg until frothy. Add salt to it as per taste.
  3. Spread butter on a pan and heat it on a medium flame. Pour the egg mixture.sprinkle all the chopped veggies, salt,garam masala, black pepper, oregano, Red chilli powder as shown in the below picture. cook it for 8-10 minutes then turn the omelette to the other side and put butter again and cook it for 5 minutes.
  4. Turn it again and cut into four pieces.Takes four bread slices roast it both sides. Place each slice of omelet on four bread slices as shown in below picture. Serve veggie butter omelette with bread.

Can be more vegetarian friendly without the cheese. A really easy and tasty meal packed with bright colourful veggies. Heat the half fat butter in a non-stick frying pan and add peas, leeks, mushrooms, courgette, peppers and garlic. Try out my Vegan omelette recipe! Just add your favorite veggies for the filling and enjoy breakfast again as a vegan!

So that is going to wrap this up for this special food veggie butter omelette recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!