Crab Mac N Cheese
Crab Mac N Cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crab mac n cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Crab Mac N Cheese is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Crab Mac N Cheese is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have crab mac n cheese using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crab Mac N Cheese:
  1. Get 3/4 cup Sharp Cheddar
  2. Get 1/3 cup Mozzerella
  3. Make ready 1/3 cup Parmesean
  4. Prepare 1 packages Imitation Crab Meat
  5. Make ready 2 tbsp Cream Cheese
  6. Take 1 tsp salt
  7. Take 1 tsp pepper
  8. Prepare 1 tsp Crushed red Pepper
  9. Prepare 3/4 stick butter
  10. Take 3/4 cup all-purpose flour
  11. Make ready 1/2 cup milk
  12. Prepare 1/2 cup Half and half
  13. Prepare 1 box Medium Shells
Instructions to make Crab Mac N Cheese:
  1. Get your shells boiling in water and make sure they are steaming hot when you add them to the sauce
  2. In a Saucepan melt the butter on medium heat and once melted mix in the flour and add more butter until its a thick yellow paste
  3. Now add the milk and half and half and whisk until there are no lumps, then add all the seasoning and mix well
  4. Add in all the cheeses but do not mix, then put the steaming hot noodles on top of the cheese and mix until you have a nice creamy texture
  5. In a seperate pan saute the crab in butter and add it to the maccaroni
  6. Enjoy!

So that’s going to wrap this up for this exceptional food crab mac n cheese recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!