Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white rice and vegetable sauce. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
White rice and vegetable sauce is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. White rice and vegetable sauce is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook white rice and vegetable sauce using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make White rice and vegetable sauce:
- Take Rice
- Make ready Ugu leave
- Get Shredded chicken
- Take Flaked fish
- Make ready Pepper mix(tomatoes, onions, garlic, pepper, tattashe)
- Prepare Vegetable oil
- Make ready cube Seasoning
- Take Salt
- Prepare Curry
Instructions to make White rice and vegetable sauce:
- Wash and cook your rice.
- In a pot, add oil then add in your grated pepper mix. Stir for 3 mins. Then add in small water and add in your cooked shredded chicken and fish. Add in your seasonings, salt and curry. Cover and allow to cook for 5 mins.
- Then wash your ugu leaves and cut them. Add them to the sauce and allow to cook for 5mins. Then turn off heat. Enjoy😋
So that’s going to wrap it up with this exceptional food white rice and vegetable sauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
