Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked pasta w/ white sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Baked Pasta w/ White Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Baked Pasta w/ White Sauce is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked pasta w/ white sauce using 17 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Baked Pasta w/ White Sauce:
- Get Pasta (penne, elbow macaroni, spaghetti)
- Take Prego italian pasta sauce (with chunky combo)
- Get Ground meat (beef or pork)
- Get Hotdogs
- Take Cheddar cheese (grated)
- Get Mozzarella cheese (grated)
- Take Meat broth (pork or beef)
- Take Salt
- Take Ground black pepper
- Make ready Sugar
- Take White Sauce
- Get Butter
- Prepare All purpose flour
- Get Evaporated milk
- Get Cheddar cheese (grated)
- Make ready Ground white pepper
- Take Salt
Instructions to make Baked Pasta w/ White Sauce:
- Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other.
- Once pasta is cooked (al dente), strain water.Set the pasta aside.
- Saute the onion and garlic in a pan with oil in medium heat.
- Add the gound meat. Cook until the meat turns light brown.
- Season with salt and black pepper.
- Continue to cook until meat is all cooked.
- Pour in the pasta sauce. Let it simmer for 2 mins.
- Add the sliced hotdogs.
- Add meat broth.
- Add some grated cheddar cheese.
- Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired.
- Let it simmer for another 3-5 mins, then set aside.
- In a saucepan, melt butter in medium heat.
- Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed.
- Season the saice with salt and white pepper.
- Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish.
- Cover the top of the pasta with lots of mozzarella cheese.
- Pour the prepared white sauce.
- Preheat oven at 350 degrees. Bake for 20 mins.
- Serve with toasted garlic bread.
So that’s going to wrap this up with this special food baked pasta w/ white sauce recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!