Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, slow cooker mexican chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Perfect for tacos, quesadillas, and many other Mexican dishes! Easy Slow Cooker Shredded Mexican Chicken simmered with Mexican spices, salsa and green chilies for amazingly flavorful chicken for tacos, burritos, nachos, soups, salads, etc. and all you do is dump and run! You NEED this in your back pocket!
Slow Cooker Mexican Chicken is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Slow Cooker Mexican Chicken is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook slow cooker mexican chicken using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Mexican Chicken:
- Make ready 4 chicken breasts
- Make ready 24 oz favorite salsa
Serve with rice, quinoa, or make burritos, tacos, salads, or nachos! Slow cooker Mexican chicken is perfect for tacos, burritos, quesadillas, nachos, etc. It's so easy to prep and cook you will make this all the time. Double the recipe and freeze part of it.
Steps to make Slow Cooker Mexican Chicken:
- Place ingredients in the slow cooker
- Cook on low eight to ten hours until chicken can be shredded with a fork
- Serve in tortillas with cheese and sour cream
I find this recipe has so much more flavor than our usual favorite Mexican restaurant. As a matter of fact, I prefer this homemade chicken! Serve the saucy chicken as a taco filling, to top crisp tostada shells, or to wrap up in warm flour tortillas to make portable burritos. Or spoon over shredded Romaine lettuce, with cooked black beans, sautéed sweet bell pepper strips, a corn salsa, and a handful of crumbled queso fresco for the ultimate taco salads. Remove the chicken breasts, and slice them.
So that is going to wrap it up with this special food slow cooker mexican chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
