Strawberry cheese cake
Strawberry cheese cake

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, strawberry cheese cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Strawberry cheese cake is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Strawberry cheese cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have strawberry cheese cake using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry cheese cake:
  1. Prepare As required Red velvet sponge cake
  2. Get 2 cup Whipped cream
  3. Prepare 3/4 cup Powdered sugar
  4. Get 1 cup Hung Yoghurt
  5. Take 2 tsp Agar Agar powder
  6. Prepare 1 tsp Strawberry essence
  7. Prepare 10 Fresh strawberries
  8. Get 1 Packet Weikfield strawberry jelly powder
Instructions to make Strawberry cheese cake:
  1. Take red velvet sponge cake and cut into bottom size of your glass with a cookie cutter/knife and set at bottom of short glass.
  2. Take whipped cream,sugar,hung Yoghurt and beat. Add china grass(agar-agar) to the whipped cream mixture and mix well. Add strawberry essence,pieces of fresh strawberry and beat.
  3. Take this cream mixture in a piping bag and pipe it over the sponge cake.
  4. Take weikfield jelly powder in a bowl and pour boiling water over it.
  5. Pour the hot jelly mixture with the help of spoon over the cream mixture.
  6. Set the short glass in refrigerator for atleast 3-4 hours and decorate with whipped cream.
  7. Enjoy.

So that is going to wrap it up for this exceptional food strawberry cheese cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!