Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter dal khichdi. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Butter dal khichdi is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Butter dal khichdi is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook butter dal khichdi using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Butter dal khichdi:
- Prepare 1 cup Boiled Rice
- Prepare 1 cup cooked dal
- Prepare 1 Onion
- Take 1 Tomato
- Prepare 2 Green chilli
- Get 2 Garlic cloves
- Make ready 1 inch Ginger
- Make ready handful Peanuts
- Prepare 1 Carrot
- Take 1/2 capsicum
- Take 1/2 tsp turmeric powder
- Get 1/2 tsp garam masala
- Prepare to taste Salt
- Make ready red chilli powder as per taste
- Make ready As needed Amul butter
- Get 1 tsp Ghee
- Take 5-6 curry leaves
Steps to make Butter dal khichdi:
- Prepare all the ingredients.cut all the veggies.
- Take a pan.put ghee on it.put 1 tsp.jeera in it.put all the veggies and kadhi patta in it.when it's cooked,
- Put rice and dal in it.sprinkle sambhar in it.At the time of serving 2 piece of butter took in it.it's having very good taste.
So that’s going to wrap it up with this special food butter dal khichdi recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
