Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, bourbon between the sheets. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Bourbon Between the Sheets is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Bourbon Between the Sheets is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook bourbon between the sheets using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon Between the Sheets:
- Prepare 3/4 oz White rum
- Take 3/4 oz Bourbon
- Make ready 3/4 oz Cointreau
- Get Splash lemon juice
Instructions to make Bourbon Between the Sheets:
- Fill a shaker half way with ice
- Shake for 15 seconds
- Staring into a chilled coupe glass
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